A simple yet traditional appetizer, perfect for entertaining.
If you’re trying to keep your health or goals in mind over the holidays, but also have a full social calendar, we have some tips to help you through.
As you prepare for the busy month ahead and the New Year to come, don’t forget to take care of yourself and enjoy delicious food along the way. Whether you’re cooking up something great or savouring the creations of your friends and family, a homemade item adds a lot of thoughtfulness and mustard adds a lot of flavour to the holiday season.
Add zing to an old favourite with this spicy cranberry sauce featuring mustard, onion, ginger, chile pepper, orange peel, fennel, cumin and cranberries.
Great for holidays and sports nights, this munchie mix features peanuts, pretzels, onion powder, garlic powder, butter, honey, Shreddies-like cereal, and yellow mustard.
These cookies are packed with energy. They’re hearty with rolled oats and nuts, but also sweet with honey mustard, dried cranberries and chocolate chips.
September 22 is the first day of fall, which means we’re not only into harvest time, but also thinking about changing our menus. Perhaps soups, roasted vegetables, and casseroles are starting to pique your interest or maybe you’re thinking about baking now that the temperature is starting to drop. Whatever you choose, mustard can liven up your recipes and bring the heat or sweet when you crave it.
Bake or BBQ our pizza with mustard! Pizza is versatile, so make your own one-of-a-kind creation with these easy steps. #SpreadTheMustard!
Get the full Sausage Cheeseburger Pizza with Mustard recipe here.
Visit the Spread The Mustard consumer website at SpreadTheMustard.com.
How to grow mustard in Saskatchewan: Seeding, pest control, harvest and more.
The official list of registered mustard buyers, updated regularly.
Phone: 306-975-6629
Email: info@saskmustard.com