These cookies are packed with energy. They’re hearty with rolled oats and nuts, but also sweet with honey mustard, dried cranberries and chocolate chips.
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This hearty and crunch bread features whole mustard, flax, sunflower and poppy seed. It’s nicest served warm, but also very good toasted.
These cookies have lots of texture and a complex warm flavor, kind of earthy and peppery. They travel well and don’t crumble, yet hold their moisture.
A hearty and flavourful bread with Dijon mustard and whole mustard seed that’s also easy to make.
These muffins are the perfect accompaniment to any rib barbecue.
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