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8 | #MyMustard
Kale Chips
with
Crunchy Mustard Seeds
Vegan, gluten-free, grain-free, nut-free, soy-free and devoid of refined sugars, these kale chips taste great too! Plan to serve immediately, as they will lose their lovely crispness with time.
Preparation time: 15 minutes Cooking time: 25 minutes
Per serving (40 g): 108 calories, 1 g protein, 3 g carbohydrates, 0.84 g dietary fiber, 0.02 g total sugars, 10 g fat, 1 g saturated fat, 0 g trans fatty acid, 0 mg cholesterol, 170 mg sodium