Page 58 - #MyMustard Recipe Book
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#baking
48 | #MyMustard
Cheddar, Chive & Mustard
Spelt Biscuits
These light and cheesy savoury biscuits, with pops of bright mustard flavour, are wonderful when spread with lashings of butter. Serve alongside bowls of soup or stew for a comforting meal. If so inclined, do make a double batch as they freeze remarkably well.
Preparation time: 15 minutes Cooking time: 17 minutes
Per serving (106 g): 358 calories, 13 g protein, 26 g carbohydrates, 2 g dietary fiber, 0.15 g total sugars, 23 g fat, 17 g saturated fat,
0 g trans fatty acid, 94 mg cholesterol, 637 mg sodium
