Spicy and warm soup features garlic, onions, chilies, cheddar cheese, sour cream and mustard powder.
Spicy and warm soup features garlic, onions, chilies, cheddar cheese, sour cream and mustard powder.
Dry and prepared mustard add zing to this barbecue sauce. You can even add liquid smoke for a smoky flavoured barbecue sauce.
This versatile recipe can be made into smaller patties as an appetizer, using the mustard-yogurt sauce on the side as a dip. It can also be served on a plate with a green salad, or in a whole-wheat pita.
Spicy Peppery Mustard Chicken can be baked or grilled on the BBQ. The spice mixture for this recipe can be blended ahead of time. Keep it in a tightly covered container and store in a cool, dark place.
Visit the Spread The Mustard consumer website at SpreadTheMustard.com.
How to grow mustard in Saskatchewan: Seeding, pest control, harvest and more.
The official list of registered mustard buyers, updated regularly.
Phone: 306-975-6629
Email: info@saskmustard.com